Alfi is a modern Italian grill and wine bar tucked in the heart of Spitalfields — but what really makes it special is the team behind it. We’re a tight-knit mix of characters who genuinely love what we do: chefs who plate food like art but still dance in the kitchen when “Last Christmas” comes on, bartenders who know everyone’s order before they’ve even sat down, and a floor team that can turn a 150-cover Christmas dinner into what feels like a big family celebration.

We’ve got event pros, wine geeks, logistics wizards, and servers who somehow manage to keep their cool when 60 pizzas, 40 pastas, and an impromptu karaoke performance all happen at once. Everyone chips in wherever needed, because at Alfi, there’s no “that’s not my job.”

December is when we shine most. The decorations go up, the playlists get louder, and the team energy hits another level. What makes us special isn’t just how well we handle the chaos, it’s that we actually enjoy it. And I'm happy to say that guests feel it right when they walk in, just have a look at all of our reviews that prove it!

Alfi runs on teamwork, and December puts that to the test in the best possible way. From the kitchen to the bar to the events desk, everyone works like clockwork to keep things running seamlessly. It’s not uncommon to see our GM helping plate canapés, or chefs delivering desserts when things get busy, we all jump in for each other.

Our pre-service “game plans” set the tone: the team gathers to run through bookings, special requests, and secret surprises (because there’s always someone planning a surprise). We’re also quick thinkers, when a karaoke machine died mid-song last year, our bartender plugged his phone into the speaker and kept the party alive. Crisis averted, singalong resumed.

We believe the best collaboration comes from trust, laughter, and shared purpose. It’s why guests constantly comment that our team “feels like a family.” That dynamic turns a good Christmas event into something people talk about long after the decorations come down.

At Alfi, great service isn’t about white gloves and stiff smiles, it’s about connection. Our team brings that effortless kind of professionalism where guests feel looked after without ever feeling managed.

Every event gets the same care and attention, whether it’s a 10-person dinner or a 300-guest Christmas party. The events team knows the bookings inside out, the chefs time every dish perfectly to match the flow of the room, and the front-of-house crew somehow manage to remember who’s gluten-free, who loves negronis, and who just wants a quiet corner with their wine.

We’ve built a culture where everyone takes ownership. If something needs doing, someone jumps in — no waiting around for “whose job it is.” The focus is always on making the guest experience seamless, even when things behind the scenes are anything but.

And when the unexpected happens — because it always does — the team just rolls with it. If a delivery runs late, the bar sends out surprise Aperols; if someone forgets their pre-order, the kitchen whips up something on the fly. Guests rarely notice the chaos because they’re too busy having a good time.

Our service is built on calm heads, quick thinking, and genuine hospitality. It’s professional, yes — but in that relaxed, confident way that makes people feel like they’re celebrating at a friend’s place… just one with really, really good food.

Christmas at Alfi is never copy-paste. We love to switch things up, this year, we’re turning the party season into a full-on experience. Think “Casino Nights at Alfi,” where guests get blackjack tables, festive cocktails, and prizes that range from free dinners to bottles of prosecco. It’s classy, a bit cheeky, and totally on brand for us.

We’ve also introduced flexible party packages so guests can build their perfect evening — mixing seated dinners with standing receptions, photo booths, karaoke setups, or custom menus themed around their company. Our kitchen team loves a creative challenge, so if a client wants Christmas canapés inspired by their brand colours or a vegan twist on our classic tiramisu, we make it happen.

We see creativity as the art of saying yes. It’s how we keep every event feeling unique, personal, and a little unexpected — the way the best Christmas parties always are.

Alfi isn’t just a restaurant that does Christmas parties — we live for them. Our approach is simple: give guests a space that feels special but not stuffy, and deliver an experience that’s smooth, personal, and full of genuine joy.

We don’t do conveyor-belt catering or cookie-cutter menus. Every event feels bespoke — from the decorations and playlists to the food and flow. Guests come to us because they know they’ll get a night that feels both perfectly planned and effortlessly fun.

What truly sets us apart is our people. There’s an energy to the team that you can’t fake — a mix of professionalism, warmth, and that slightly cheeky charm that makes people instantly relax. We’ve built a culture where everyone wants to deliver their best, not because they have to, but because they care.

If Christmas is about togetherness, joy, and great food, then Alfi captures it perfectly. And that’s why we think we deserve to win.